Mathura, the origin of Krishna, is celebrated for the sweet called Peda. Popularly called as
"Mathura ka Peda", it is made up of Khoya (Mawa) .The fixings utilized in the planning are
Khoya/Mawa, Sugar and Milk . Various mouth-watering variations of the straight forward Peda.
|Shelf Life||15 Days|
|City Spl.||Mathura, Utter Pradesh|
|Ingredients||(Dhoda Burfi)Milk, Sugar, Cashewnus, Pistachios, Gond or Edible Gum Resin, Coconut, Cardamoms, Ghee or Clarified Butter.|
|Storage||Store in a cool & dry place.|
|Country of manufacture||India|